Bring your culinary expertise to Chime's new office! We’re looking for a hands-on Corporate Chef to manage food from our commissary, do some onsite cooking, and lead catering for office events.
What You’ll Do:
Handle and present commissary-delivered food with care and precision
Cook select dishes onsite to elevate daily meals
Plan and execute catering for meetings and special events
Keep the kitchen clean, organized, and safe
What We’re Looking For:
Culinary experience, including catering and onsite prep
Strong organizational skills and attention to detail
Positive, collaborative attitude
Availability Monday–Friday during office hours
Why You’ll Love It:
Work in a creative, inspiring office environment
Flex your cooking skills and catering experience
Make a real impact on the daily experience of a dynamic team
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